Opis
A hearty beef and macaroni soup packed with flavor.
Składniki
Skala
- 1 lb ground beef
- 1 cup macaroni
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 4 cups beef broth
- 1 can diced tomatoes
- 2 cloves garlic, minced
- 1 tsp dried oregano
- Salt and pepper to taste
Instrukcje
- In a large pot, brown the ground beef over medium heat.
- Add the chopped onion, carrots, and celery. Cook until softened.
- Stir in the garlic and cook for another minute.
- Add the beef broth, diced tomatoes, and oregano. Bring to a boil.
- Add the macaroni. Reduce heat and simmer until macaroni is tender.
- Season with salt and pepper to taste.
Uwagi
- Use lean ground beef for a healthier option.
- Feel free to add other vegetables like peas or corn.
- This soup can be frozen for later use.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Soup
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bowl
- Kalorie: 350
- Cukier: 4g
- Sód: 600mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 3g
- Białko: 20g
- Cholesterol: 50mg
Słowa kluczowe: beef and macaroni soup, hearty soup, comfort food, easy soup recipe