Opis
Delicious banana bread truffles made from ripe bananas and chocolate.
Składniki
Skala
- 2 ripe bananas
- 1 cup almond flour
- 1/2 cup rolled oats
- 1/4 cup honey
- 1/2 teaspoon cinnamon
- 1/4 cup dark chocolate chips
- 1/4 cup chopped nuts (optional)
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mash the ripe bananas.
- Add almond flour, rolled oats, honey, and cinnamon. Mix well.
- Fold in chocolate chips and nuts if using.
- Roll the mixture into small balls.
- Place the truffles on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes until golden brown.
- Let cool before serving.
Uwagi
- Store in an airtight container.
- Can be frozen for up to a month.
- Adjust sweetness with more or less honey.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 truffle
- Kalorie: 100
- Cukier: 5g
- Sód: 50mg
- Kwasy: 4g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 0mg
Słowa kluczowe: banana bread truffles recipe