Opis
Balsamic glazed chicken with roasted vegetables is a simple and flavorful dish.
Składniki
Skala
- 4 chicken breasts
- 1 cup balsamic vinegar
- 2 tablespoons honey
- 2 tablespoons olive oil
- 2 cups mixed vegetables (bell peppers, zucchini, carrots)
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 400°F (200°C).
- In a bowl, mix balsamic vinegar, honey, olive oil, salt, and pepper.
- Place chicken breasts in a baking dish and pour the balsamic mixture over them.
- Add mixed vegetables around the chicken in the dish.
- Bake for 25-30 minutes or until chicken is cooked through.
- Serve warm, drizzling extra glaze over the chicken and veggies.
Uwagi
- Use fresh vegetables for the best flavor.
- Adjust honey for sweetness preference.
- Let the chicken rest before slicing for juiciness.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 8g
- Sód: 300mg
- Kwasy: 10g
- Nasycony tłuszcz: 1.5g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 3g
- Białko: 35g
- Cholesterol: 75mg
Słowa kluczowe: balsamic glazed chicken and veggies