Opis
Bakery style chocolate chip cookies are simply delicious.
Składniki
Skala
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 teaspoon salt
- 2 teaspoons pure vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour and baking soda.
- In another bowl, cream together butter, granulated sugar, brown sugar, and salt until smooth.
- Add vanilla extract and eggs to the butter mixture; mix well.
- Gradually blend in the flour mixture.
- Stir in chocolate chips.
- Drop rounded tablespoons of dough onto baking sheets.
- Bake for 10-12 minutes or until golden brown.
- Let cookies cool on the baking sheets for a few minutes before transferring to wire racks.
Uwagi
- For thicker cookies, chill the dough for 30 minutes before baking.
- Store cookies in an airtight container to keep them fresh.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 180
- Cukier: 12g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: bakery style chocolate chip cookies, chocolate chip cookies, dessert