Opis
Baked Huli Huli Chicken is a Hawaiian-style dish that is juicy and flavorful.
Składniki
Skala
- 4 chicken thighs
- 1/4 cup soy sauce
- 1/4 cup ketchup
- 1/4 cup brown sugar
- 1/4 cup pineapple juice
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon sesame oil
- 1/2 teaspoon black pepper
Instrukcje
- Preheat your oven to 375°F (190°C).
- In a bowl, mix soy sauce, ketchup, brown sugar, pineapple juice, garlic, ginger, sesame oil, and black pepper.
- Place chicken thighs in a baking dish.
- Pour the marinade over the chicken, ensuring it is well coated.
- Cover the dish with foil and bake for 30 minutes.
- Remove the foil and bake for an additional 15 minutes until the chicken is cooked through.
- Let it rest for 5 minutes before serving.
Uwagi
- Serve with rice or salad.
- Marinate the chicken for a few hours for more flavor.
- Can substitute chicken breasts if preferred.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 45 minutes
- Kategoria: Main Course
- Sposób: Baking
- Kuchnia: Hawaiian
Zasilanie
- Wielkość porcji: 1 chicken thigh
- Kalorie: 250
- Cukier: 10g
- Sód: 600mg
- Kwasy: 12g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 0g
- Białko: 20g
- Cholesterol: 80mg
Słowa kluczowe: baked huli huli chicken