Opis
Quick and easy baked chicken legs recipe.
Składniki
Skala
- 4 chicken legs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instrukcje
- Preheat your oven to 425°F (220°C).
- Pat the chicken legs dry with a paper towel.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and black pepper.
- Coat the chicken legs with the seasoning mix.
- Place the chicken legs on a baking sheet lined with foil.
- Bake for 35-40 minutes or until the internal temperature reaches 165°F (75°C).
- Remove from the oven and let rest for 5 minutes before serving.
Uwagi
- Serve with your favorite sides.
- Adjust seasoning to taste.
- Store leftovers in the refrigerator for up to 3 days.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 40 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 chicken leg
- Kalorie: 250
- Cukier: 0g
- Sód: 600mg
- Kwasy: 18g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 13g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 20g
- Cholesterol: 90mg
Słowa kluczowe: baked chicken legs quick easy