Opis
A warm and gooey baked brie topped with cranberries and walnuts, perfect for Thanksgiving.
Składniki
Skala
- 1 round brie cheese (8 oz)
- 1/2 cup cranberry sauce
- 1/4 cup chopped walnuts
- 1 tablespoon honey
- 1 sheet of puff pastry
- 1 egg (for egg wash)
Instrukcje
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface.
- Place the brie in the center of the pastry.
- Top the brie with cranberry sauce and walnuts.
- Drizzle honey over the top.
- Fold the pastry over the brie, sealing it well.
- Brush the pastry with beaten egg.
- Bake for 25-30 minutes until golden brown.
- Let it cool for 5 minutes before serving.
Uwagi
- Serve with crackers or sliced baguette.
- You can substitute cranberries with other fruits.
- Ensure the brie is at room temperature before baking.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 5g
- Sód: 200mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 30mg
Słowa kluczowe: baked brie thanksgiving