Opis
Delicious baked brie wrapped in flaky puff pastry.
Składniki
Skala
- 1 round brie cheese (8 oz)
- 1 sheet puff pastry, thawed
- 1 egg, beaten
- 1/4 cup cranberry sauce
- 1/4 cup chopped walnuts
Instrukcje
- Preheat your oven to 375°F (190°C).
- Roll out the puff pastry on a floured surface.
- Place the brie cheese in the center of the pastry.
- Spread cranberry sauce on top of the brie.
- Sprinkle chopped walnuts over the cranberry sauce.
- Fold the pastry over the brie and seal the edges.
- Brush the beaten egg on the pastry for a golden finish.
- Bake for 25-30 minutes until golden brown.
- Let it cool for a few minutes before serving.
Uwagi
- Serve with crackers or bread.
- Can be made ahead and baked just before serving.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: French
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 250
- Cukier: 3g
- Sód: 300mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 50mg
Słowa kluczowe: baked brie in puff pastry