Opis
A delicious and hearty authentic Italian style spaghetti bake that combines pasta, sauce, and cheese for a comforting meal.
Składniki
Skala
- 12 ounces spaghetti
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- Cook spaghetti according to package instructions until al dente.
- Drain spaghetti and return it to the pot.
- Add marinara sauce, ricotta cheese, Italian seasoning, garlic powder, salt, and pepper to the spaghetti. Mix well.
- Transfer the mixture to a baking dish.
- Top with mozzarella and parmesan cheese.
- Bake for 25-30 minutes until cheese is bubbly and golden.
- Let it cool for a few minutes before serving.
Uwagi
- You can add cooked ground beef or sausage for extra protein.
- Feel free to use any vegetables you like, such as bell peppers or mushrooms.
- This dish can be made ahead and refrigerated before baking.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Main Dish
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 6g
- Sód: 800mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 50g
- Włókno: 3g
- Białko: 20g
- Cholesterol: 50mg
Słowa kluczowe: authentic italian style spaghetti bake