Opis
Authentic German Frikadellen are savory meat patties made from ground meat and spices.
Składniki
Skala
- 500g ground beef
- 250g ground pork
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 slices of bread, soaked in milk
- 1 egg
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp paprika
- 2 tbsp parsley, chopped
- Oil for frying
Instrukcje
- In a bowl, mix the ground beef and pork.
- Add the chopped onion, minced garlic, soaked bread, egg, salt, pepper, paprika, and parsley.
- Mix until well combined.
- Form the mixture into patties.
- Heat oil in a pan over medium heat.
- Fry the patties for about 5-7 minutes on each side until golden brown.
- Remove from the pan and drain on paper towels.
- Serve hot.
Uwagi
- Adjust spices to your taste.
- Serve with mustard or your favorite sauce.
- They can be frozen for later use.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Dish
- Sposób: Frying
- Kuchnia: German
Zasilanie
- Wielkość porcji: 1 patty
- Kalorie: 250
- Cukier: 1g
- Sód: 400mg
- Kwasy: 18g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 5g
- Włókno: 0g
- Białko: 20g
- Cholesterol: 70mg
Słowa kluczowe: authentic german frikadellen