Opis
A creamy and savory dish featuring chicken, gnocchi, and asiago cheese.
Składniki
Skala
- 2 cups gnocchi
- 1 pound chicken breast, diced
- 1 cup asiago cheese, grated
- 1 cup heavy cream
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley for garnish
Instrukcje
- Cook the gnocchi according to package instructions; set aside.
- In a skillet, heat olive oil over medium heat.
- Add the diced chicken and cook until browned.
- Stir in the minced garlic and cook for 1 minute.
- Add the heavy cream and bring to a simmer.
- Mix in the asiago cheese until melted and smooth.
- Add the cooked gnocchi to the skillet and stir to combine.
- Season with salt and pepper to taste.
- Garnish with fresh parsley before serving.
Uwagi
- Use pre-cooked chicken for quicker preparation.
- Feel free to add vegetables like spinach or mushrooms.
- Adjust cheese quantity based on taste preference.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 20 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 550
- Cukier: 2g
- Sód: 800mg
- Kwasy: 30g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 120mg
Słowa kluczowe: asiago chicken gnocchi, creamy chicken dish, Italian comfort food