Opis
Delicious apple cider cinnamon rolls with a sweet glaze.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup apple cider
- 1/4 cup sugar
- 2 teaspoons cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 cup butter, melted
- 1 egg
- 1 cup powdered sugar
- 2 tablespoons milk
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, whisk together apple cider, melted butter, and egg.
- Combine wet and dry ingredients until a dough forms.
- Roll out the dough on a floured surface and spread with cinnamon.
- Roll the dough tightly and cut into slices.
- Place in a greased baking dish.
- Bake for 25-30 minutes until golden brown.
- Mix powdered sugar and milk to create a glaze.
- Drizzle the glaze over warm rolls before serving.
Uwagi
- Store leftovers in an airtight container.
- Can be made ahead and frozen.
- Adjust cinnamon to taste.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 roll
- Kalorie: 250
- Cukier: 15g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 40g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 25mg
Słowa kluczowe: apple cider, cinnamon rolls, dessert