Opis
Amish baked custard is a simple, creamy dessert made with milk, eggs, and sugar. It has a smooth texture and a rich flavor.
Składniki
Skala
- 4 cups milk
- 4 eggs
- 1 cup sugar
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a large bowl, whisk together the eggs and sugar.
- Add the milk, vanilla extract, and salt to the egg mixture. Mix well.
- Pour the mixture into a greased baking dish.
- Bake for 45 minutes or until the custard is set.
- Let it cool before serving.
Uwagi
- Serve chilled or at room temperature.
- Top with nutmeg or cinnamon if desired.
- Can be stored in the refrigerator for up to three days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 45 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: Amish
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 220
- Cukier: 20g
- Sód: 100mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 0g
- Białko: 6g
- Cholesterol: 100mg
Słowa kluczowe: amish baked custard, custard recipes, baked custard