Opis
Explore various alternatives to turkey for your Thanksgiving feast. Discover delicious options that cater to different tastes and dietary needs.
Składniki
Skala
- 1 whole chicken (3–4 lbs)
- 1 pork roast (3–4 lbs)
- 1 large ham (5–7 lbs)
- Vegetarian stuffing mix (1 box)
- Mushrooms (1 lb)
- Spinach (1 lb)
- Quinoa (1 cup)
- Vegetables for roasting (carrots, potatoes, Brussels sprouts)
Instrukcje
- Preheat your oven to 375°F (190°C).
- Prepare your chosen protein (chicken, pork, or ham) by seasoning it.
- Cook the protein according to its weight and type, checking for doneness.
- Prepare the vegetarian stuffing according to package instructions.
- Sauté mushrooms and spinach in a pan.
- Cook quinoa as per package instructions.
- Roast vegetables until tender, about 30-40 minutes.
- Serve everything together for a festive meal.
Uwagi
- Feel free to mix and match proteins based on your guest’s preferences.
- Consider adding a variety of side dishes to complement the main dish.
- Don’t forget dessert, like pumpkin pie or apple crisp.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 2 hours
- Kategoria: Main Dish
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 5g
- Sód: 600mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 4g
- Białko: 25g
- Cholesterol: 75mg
Słowa kluczowe: alternatives to turkey for thanksgiving, thanksgiving dinner, holiday meal options