Opis
Crispy air fryer garlic parmesan fries are a delicious and easy side dish.
Składniki
Skala
- 2 large russet potatoes
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/4 cup grated parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon chopped parsley
Instrukcje
- Wash and peel the potatoes.
- Cut them into fries.
- Soak the fries in water for 30 minutes.
- Drain and pat the fries dry.
- In a bowl, mix the fries with olive oil, garlic, salt, and pepper.
- Add parmesan cheese and toss until evenly coated.
- Preheat the air fryer to 400°F (200°C).
- Place fries in the air fryer basket in a single layer.
- Cook for 15-20 minutes, shaking halfway through.
- Garnish with parsley before serving.
Uwagi
- For extra crispiness, soak the fries longer.
- Adjust garlic and cheese according to taste.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Side Dish
- Sposób: Air Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 220
- Cukier: 1g
- Sód: 400mg
- Kwasy: 10g
- Nasycony tłuszcz: 2g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 3g
- Białko: 5g
- Cholesterol: 5mg
Słowa kluczowe: air fryer garlic parmesan fries