Opis
Tender steak bites cooked in garlic butter using an air fryer.
Składniki
Skala
- 1 pound sirloin steak, cut into bite-sized pieces
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instrukcje
- Preheat your air fryer to 400°F (200°C).
- In a skillet, melt the butter over medium heat and add minced garlic.
- Cook garlic until fragrant, about 1 minute.
- In a bowl, combine steak pieces, garlic butter, salt, and pepper. Mix well.
- Add the steak mixture to the air fryer basket.
- Cook for 8-10 minutes, shaking the basket halfway through.
- Remove from the air fryer and sprinkle with fresh parsley before serving.
Uwagi
- Use tender cuts of steak for best results.
- Adjust cooking time based on your preferred level of doneness.
- Serve with vegetables or a salad for a complete meal.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Main Course
- Sposób: Air Frying
- Kuchnia: American
Zasilanie
- Wielkość porcji: 4 ounces
- Kalorie: 320
- Cukier: 0g
- Sód: 600mg
- Kwasy: 24g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 12g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 30g
- Cholesterol: 80mg
Słowa kluczowe: air fryer garlic butter steak bites