Peanut Butter Blossoms: 5 Blissful Bites to Cherish

peanut butter blossoms

By:

Julia marin

Oh my goodness, let me tell you about my absolute favorite cookies: peanut butter blossoms! These delightful treats bring back so many memories of baking with my grandma in her cozy kitchen. The rich aroma of peanut butter mingling with melted chocolate fills the air, and I can’t help but feel a wave of nostalgia wash over me. They’re a staple during the holidays and family gatherings, and trust me, you’ll never see a cookie plate empty when these beauties are around! The combination of soft peanut butter cookies topped with a gooey chocolate kiss is just pure magic. I love how simple they are to make, yet they always impress everyone. Seriously, if you haven’t tried baking peanut butter blossoms yet, you’re in for a real treat!

Ingredients List

Gather these simple yet essential ingredients to whip up your peanut butter blossoms:

  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 36 chocolate kisses (unwrapped, of course!)

These ingredients come together to create the perfect cookie, balancing that rich peanut butter flavor with the delightful sweetness of chocolate. Make sure to have everything ready before you start; it makes the process so much smoother!

REALINN Under Sink Organizer

REALINN Under Sink Organizer

LINKChef Food Chopper, 5 Cup Food

LINKChef Food Chopper, 5 Cup Food

Inkbird WIFI Sous Vide Machine ISV-100W

Inkbird WIFI Sous Vide Machine ISV-100W

Alpha Grillers Meat Thermometer Digital

Alpha Grillers Meat Thermometer Digital

How to Prepare Peanut Butter Blossoms

Making peanut butter blossoms is a breeze, and I can’t wait to share how you can create these delicious cookies step-by-step! Let’s get started on this delightful journey.

Preheat the Oven

First things first, preheat your oven to 350°F (175°C). This step is crucial because a properly preheated oven ensures your cookies bake evenly and come out perfectly soft, just the way we love them!

Mixing the Ingredients

In a large mixing bowl, combine the creamy peanut butter, granulated sugar, brown sugar, and eggs. Mix it all together until it’s smooth and creamy—trust me, this is where the magic starts! Then, gently stir in the flour, baking soda, vanilla extract, and salt until everything is just combined. Don’t overmix; we want to keep that tender texture!

Forming the Cookies

Now it’s time to roll! Grab a tablespoon or a cookie scoop and form the dough into 1-inch balls. Place them on a baking sheet lined with parchment paper, making sure to leave enough space between each cookie (about 2 inches apart). If you want a firmer texture, you can chill the dough for about 30 minutes before rolling—totally optional but so worth it!

Baking and Adding Chocolate Kisses

Bake your cookies in the preheated oven for about 10 minutes. When they’re golden and just set, pull them out and immediately press a chocolate kiss into the center of each cookie. Timing is key here—if you wait too long, the cookies won’t hold the kisses as well, and we want that gooey chocolate in every bite!

Cooling and Storing

Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This helps them firm up and keeps them from breaking. To store, place them in an airtight container at room temperature, and they’ll stay fresh for days (if they last that long!).

Why You’ll Love This Recipe

  • Quick to prepare—ready in just 25 minutes!
  • Delicious combination of soft peanut butter and rich chocolate.
  • Perfect for sharing at parties or cozy family gatherings.
  • Kids and adults alike will go crazy for these cookies!
  • Visually appealing with that iconic chocolate kiss on top.
  • Simple ingredients you probably already have in your pantry!

Tips for Success

To make sure your peanut butter blossoms turn out perfectly every time, here are a few of my favorite tips! First, if you want a little extra flavor, try using crunchy peanut butter instead of creamy for a delightful texture. Also, if you’re feeling adventurous, feel free to swap out the chocolate kisses for other chocolates or even caramel candies for a fun twist! When it comes to baking, keep an eye on the cookies toward the end of the baking time; they can go from perfect to overdone quickly. Lastly, for the freshest cookies, store them in an airtight container with a slice of bread to keep them moist and delicious!

Nutritional Information

Keep in mind that nutritional values can vary based on the specific ingredients and brands you use, so these numbers are just an estimate. Each delightful peanut butter blossom cookie contains approximately 120 calories, 6 grams of fat, 3 grams of protein, and 15 grams of carbohydrates. They also have about 10 grams of sugar and 50 mg of sodium. So, while these cookies are a sweet treat, enjoy them in moderation as part of a balanced diet!

FAQ Section

Can I use natural peanut butter for these cookies?
Absolutely! Natural peanut butter works just fine, but keep in mind that it may alter the texture slightly. You might want to add a touch more sugar to balance the flavor.

How do I prevent my cookies from spreading too much?
To prevent spreading, make sure your dough is well-chilled before baking. If you find your cookies spreading too much, you can also add a bit more flour to the mix.

Can I freeze peanut butter blossoms?
Yes, you can freeze these delightful cookies! Just make sure they’re completely cooled, then store them in an airtight container or freezer bag. They’ll keep well for about 2 months!

What can I use instead of chocolate kisses?
Feel free to get creative! You can use any type of chocolate, like chocolate chips or even a caramel candy for a fun twist that everyone will love.

How do I know when my cookies are done baking?
Your cookies are done when they’re golden around the edges and just set in the center. They’ll firm up as they cool, so don’t worry if they look a bit soft!

Serving Suggestions

When it comes to enjoying peanut butter blossoms, I highly recommend pairing them with a glass of cold milk—it’s the classic combo that never fails to satisfy! For a fun twist, try serving them on a dessert platter alongside other treats like brownies or oatmeal cookies for a delightful cookie spread. You could even add some fresh fruit to balance the sweetness! Trust me, these cookies will shine even brighter when shared with friends and family!

O mnie

Cześć, nazywam się Julia, jestem sercem Vihaad Rrzepisy i pasjonatką dobrej kuchni. Moja miłość do gotowania zaczęła się w dzieciństwie, inspirowana pysznymi posiłkami mojej babci. Dziś dzielę się smacznymi przepisami, które łączą ludzi poprzez wspólne delektowanie się jedzeniem.

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