Ah, Thanksgiving! It’s that magical time of year when family gathers, laughter fills the air, and, of course, delicious treats are a must! These *thanksgiving chocolate covered Oreos* are among my absolute favorites to whip up. They bring a delightful twist to traditional desserts and are so incredibly easy to make. Seriously, you’ll be amazed at how quickly they come together! The rich chocolate coating perfectly envelops each Oreo, creating a sweet little bite that everyone loves. Plus, you can get creative with toppings—think festive sprinkles or crushed nuts! The joy of making these treats doesn’t just come from eating them; it’s also about sharing them with loved ones, making memories that taste as sweet as they look. Trust me, these little delights will become a staple at your Thanksgiving table!
Ingredients List
Gathering your ingredients for these *thanksgiving chocolate covered Oreos* is super simple! Here’s what you’ll need:
- 1 package Oreo cookies: You can use classic Oreos or mix it up with your favorite flavor—double stuffed or even seasonal varieties work great!
- 1 cup chocolate chips: I love using semi-sweet chocolate chips for that perfect balance of sweetness. But if you’re feeling adventurous, white chocolate or dark chocolate can add a fun twist!
- 1 tablespoon vegetable oil: This helps the chocolate melt smoothly and gives it a nice sheen. You could also use coconut oil for a hint of tropical flavor!
- Sprinkles (optional): Get festive with some fall-themed sprinkles or crushed nuts for an extra crunch. The choice is yours, and it adds a lovely touch to your cookies!
Once you have everything ready, you’ll be all set to make these delightful treats! Happy baking!
How to Prepare Thanksgiving Chocolate Covered Oreos
Getting these *thanksgiving chocolate covered Oreos* ready is a breeze! Follow these simple steps, and you’ll have delightful treats in no time. Let’s dive right in!
Step 1: Melt the Chocolate
First things first, we need to melt our chocolate! Grab a microwave-safe bowl and add your chocolate chips along with the tablespoon of vegetable oil. This little bit of oil is key—it helps the chocolate melt smoothly and gives it that gorgeous glossy finish! Now, pop it in the microwave and heat it in 30-second intervals. Stir the chocolate after each interval—this helps prevent any burning. It usually takes about 1 to 1.5 minutes total, but keep a close eye on it! You want it melted and smooth, not scorched. If it’s not quite there, just give it another quick zap and stir again!
Step 2: Dip the Oreos
Once your chocolate is perfectly melted, it’s time for the fun part! Take an Oreo and dip it into the chocolate, making sure it’s fully submerged. You can use a fork or even your fingers (if you don’t mind getting a little messy!) to gently coat the cookie. Just be careful to let any excess chocolate drip off—nobody wants a soggy Oreo! You can give it a little shake to release the extra chocolate before moving on to the next step.
Step 3: Arrange and Decorate
Now that your Oreos are dipped, it’s time to place them on a baking sheet lined with parchment paper. This is crucial, as it keeps them from sticking! If you’re feeling festive, now’s the time to sprinkle on some toppings. I love using colorful fall-themed sprinkles or adding a few crushed nuts for a little crunch. Just sprinkle them on right after dipping, while the chocolate is still wet, so they stick nicely!
Step 4: Chill to Set
Finally, it’s time to chill out! Pop your baking sheet into the fridge and let those chocolate-covered Oreos set for about 15-20 minutes. You’ll know they’re ready when the chocolate feels firm to the touch. If you want to speed things up, you could even put them in the freezer for about 10 minutes—just keep an eye on them so they don’t freeze solid! Once they’re set, you can dig in or store them away for your Thanksgiving celebration!
Tips for Success
To ensure your *thanksgiving chocolate covered Oreos* turn out perfectly, here are a few handy tips! First, when melting the chocolate, remember that patience is key. Always use short intervals in the microwave and stir well; this prevents any burning and keeps the chocolate smooth. If you find your chocolate is too thick, just add a touch more vegetable oil to get that silky consistency!
If you’re feeling adventurous, try using white chocolate for a sweet twist or even dark chocolate for a rich flavor. And don’t forget about the toppings—crushed nuts or seasonal sprinkles can add delightful texture and color. So go ahead, get creative! These little touches will make your cookies stand out and taste even more festive. Happy dipping!
Nutritional Information
When indulging in these delightful *thanksgiving chocolate covered Oreos*, it’s always good to know what you’re enjoying! Here are the estimated nutritional values per cookie:
- Calories: 120
- Fat: 6g
- Saturated Fat: 3g
- Trans Fat: 0g
- Cholesterol: 0mg
- Sodium: 50mg
- Carbohydrates: 15g
- Fiber: 0g
- Sugar: 10g
- Protein: 1g
Keep in mind that these values are estimates and can vary based on the specific ingredients you use. So, enjoy your treats while keeping these numbers in mind, and don’t hesitate to share them with friends and family during your Thanksgiving feast!
FAQ Section
I totally get that you might have a few questions about these *thanksgiving chocolate covered Oreos*! Let’s tackle some of the most common ones!
How do I store leftover cookies?
After your Thanksgiving festivities, you can store any leftover cookies in an airtight container. They’ll stay fresh for up to a week—if they last that long!
Can I use different types of chocolate?
Absolutely! Feel free to swap in milk chocolate, dark chocolate, or even white chocolate. Each will give a unique flavor profile to your cookies!
What if I don’t have vegetable oil?
No worries! You can use coconut oil instead; it adds a lovely hint of flavor and works just as well to give the chocolate a nice sheen.
Can I make these ahead of time?
Yes! These cookies are perfect for prepping in advance. Make them a day or two before your celebration and store them in the fridge until you’re ready to serve.
What other toppings can I use?
The possibilities are endless! Try crushed candy canes for a minty twist, or drizzle some melted chocolate on top for an extra chocolaty treat. Get creative!
Why You’ll Love This Recipe
- Quick and easy to make—perfect for last-minute holiday treats!
- Always a crowd-pleaser—everyone loves the combo of chocolate and Oreos!
- Customizable with toppings to match your Thanksgiving theme.
- No baking required, so you can focus on other holiday prep.
- Great for sharing—pack them up as gifts or bring them to potlucks!
- Deliciously festive and fun to make with family and friends.
Storage & Reheating Instructions
Storing your *thanksgiving chocolate covered Oreos* is super easy! Just pop them in an airtight container to keep them fresh and delicious. They’ll stay tasty for up to a week—though I doubt they’ll last that long with all the holiday fun! If you want to keep them for a bit longer, you can also freeze them. Just make sure to layer parchment paper between the cookies in the container to prevent sticking.
When you’re ready to enjoy them again, there’s no need to reheat! Just take them out of the fridge or freezer and let them sit at room temperature for a few minutes. This way, they’ll soften slightly, making each bite even more delightful. So, whether you’re serving them fresh or bringing them back from the freezer, they’re sure to be a hit!
Z nadrukami
Thanksgiving Chocolate Covered Oreos: 5 Sweet Reasons to Indulge
- Całkowity Czas: 25 minutes
- Ustępować: 24 cookies 1x
- Dieta: Wegańskie
Opis
Delicious chocolate-covered Oreos perfect for Thanksgiving.
Składniki
- 1 package Oreo cookies
- 1 cup chocolate chips
- 1 tablespoon vegetable oil
- Sprinkles (optional)
Instrukcje
- Melt chocolate chips and vegetable oil in a microwave-safe bowl.
- Dip each Oreo into the melted chocolate, ensuring it’s fully covered.
- Place dipped Oreos on a baking sheet lined with parchment paper.
- Sprinkle with toppings if desired.
- Refrigerate until chocolate hardens.
Uwagi
- Store in an airtight container.
- Use white chocolate for a different flavor.
- Try adding crushed nuts for extra texture.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 10g
- Sód: 50mg
- Kwasy: 6g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 0mg
Słowa kluczowe: thanksgiving, chocolate covered Oreos, dessert, holiday treats
