Oh my goodness, there’s something magical about making donuts at home, isn’t there? The smell of those warm, fluffy treats filling the kitchen just makes my heart sing! I remember the first time I decided to try my hand at *easy air fryer donuts*—I was skeptical, but the moment I took that first bite, I was hooked! They’re soft, slightly crisp on the outside, and just sweet enough to satisfy any craving. Plus, the air fryer makes everything so simple and quick. You won’t believe how easy it is to whip these up with just a handful of ingredients. Trust me, once you try these, you’ll never want store-bought donuts again!
Ingredients List
To make these delightful *easy air fryer donuts*, you’ll need just a few simple ingredients. Here’s what you’ll gather:
- 1 cup all-purpose flour: This is the base of your donuts, giving them structure and a soft texture.
- 1/4 cup granulated sugar: For that perfect touch of sweetness.
- 1 teaspoon baking powder: This helps your donuts rise and get that fluffy texture.
- 1/4 teaspoon salt: Just a pinch to balance the sweetness.
- 1/2 cup milk: To keep the batter moist and delicious.
- 1 large egg: This adds richness and helps bind everything together.
- 1 teaspoon vanilla extract: For that lovely, warm flavor that makes everything better.
- 2 tablespoons melted butter: Adds richness and a touch of indulgence.
How to Prepare *Easy Air Fryer Donuts*
Alright, let’s dive into the fun part—making those scrumptious *easy air fryer donuts*! It’s a breeze, and I promise you’ll be amazed at how simple it is.
Preheating the Air Fryer
First things first, you’ll want to preheat your air fryer to 350°F (175°C). This step is super important because it ensures your donuts cook evenly and get that lovely golden-brown color. I usually let mine preheat for about 5 minutes while I get everything else ready.
Mixing the Dry Ingredients
In a medium bowl, mix together the all-purpose flour, granulated sugar, baking powder, and salt. I like to use a whisk for this—just a few gentle strokes to make sure everything is evenly distributed. You want that fluffy texture, so no clumps here!
Combining Wet Ingredients
Now, in another bowl, combine the milk, egg, vanilla extract, and melted butter. Whisk it all together until it’s nice and smooth. The melted butter should be cool enough by now, so don’t worry about cooking the egg!
Creating the Donut Batter
Pour the wet mixture into the dry ingredients and gently stir until just combined. Be careful not to overmix—this is key to keeping your donuts light and fluffy. A few lumps are totally okay!
Shaping the Donuts
Now it’s time to shape those beauties! If you have a donut pan, spoon the batter into it. If you don’t, you can shape them by hand into rings. Just make sure they’re all about the same size so they cook evenly.
Air Frying the Donuts
Carefully place your shaped donuts in the air fryer basket, making sure they’re not touching. Air fry them for about 5-7 minutes. You’ll know they’re done when they’re golden brown and a toothpick inserted in the center comes out clean. Let them cool for a few minutes before indulging!
Tips for Success
To make sure your *easy air fryer donuts* turn out perfectly, here are a few of my favorite pro tips! First, don’t skip the preheating—it’s crucial for that even cooking. If you’re using a donut pan, make sure to grease it lightly to prevent sticking. Also, keep an eye on the cooking time; air fryers can vary, so check your donuts a minute or two before the timer goes off. Lastly, if you want to get creative, try adding a pinch of cinnamon or nutmeg to the batter for extra flavor. You’ll be amazed at how a small tweak can elevate your donuts!
Nutritional Information
These *easy air fryer donuts* are not only delicious but also a treat you can enjoy without too much guilt! Each donut is approximately 150 calories, with 5g of fat, 3g of protein, and 23g of carbohydrates. Keep in mind, these values are estimates and can vary based on ingredients used.
Variations
One of the best things about these *easy air fryer donuts* is how versatile they are! You can easily switch things up to keep your taste buds excited. For a chocolate lover’s dream, try adding cocoa powder to the batter or dipping the finished donuts in melted chocolate. If you’re feeling fruity, fold in some mashed bananas or applesauce for a delightful twist. And don’t forget toppings! A simple dusting of powdered sugar is classic, but you can also drizzle them with a homemade glaze or sprinkle with cinnamon sugar for extra indulgence. The possibilities are endless, and I just love experimenting with new flavors!
Serving Suggestions
These *easy air fryer donuts* are perfect for breakfast, brunch, or a sweet afternoon snack! Serve them warm with a side of fresh fruit or a steaming cup of coffee for the ultimate experience. You can also pair them with a scoop of vanilla ice cream for a delightful dessert treat!
FAQ Section
Can I make these donuts without an air fryer?
Absolutely! If you don’t have an air fryer, you can bake them in a regular oven at 350°F (175°C) for about 10-12 minutes. Just keep an eye on them to avoid overbaking!
How do I store leftover donuts?
To keep your *easy air fryer donuts* fresh, store them in an airtight container at room temperature for up to 2 days. After that, you can refrigerate them for a bit longer, but they’re best enjoyed fresh!
Can I freeze these donuts?
Yes! You can freeze the donuts for up to a month. Just make sure they’re completely cooled, then wrap them tightly in plastic wrap and place them in a freezer-safe bag. Thaw them at room temperature before enjoying!
What can I use for toppings?
The sky’s the limit! You can dust them with powdered sugar, dip them in chocolate glaze, or drizzle with a simple icing. Get creative and make them your own!
Why are my donuts not rising?
If your donuts aren’t rising as expected, it might be due to old baking powder. Make sure to check the expiration date, and use fresh ingredients for the best results!
Easy Air Fryer Donuts: 5 Irresistible Ways to Indulge
- Całkowity Czas: 17 minutes
- Ustępować: 6 donuts 1x
- Dieta: Wegańskie
Opis
Easy air fryer donuts made from simple ingredients.
Składniki
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- 2 tablespoons melted butter
Instrukcje
- Preheat your air fryer to 350°F (175°C).
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, combine milk, egg, vanilla, and melted butter.
- Mix the wet ingredients into the dry ingredients until just combined.
- Spoon the batter into a donut pan or shape into rings.
- Place the donuts in the air fryer basket.
- Air fry for 5-7 minutes until golden brown.
- Allow to cool before serving.
Uwagi
- Adjust cooking time based on your air fryer model.
- Try adding toppings like powdered sugar or glaze.
- Store leftovers in an airtight container.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 7 minutes
- Kategoria: Dessert
- Sposób: Air Fryer
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 donut
- Kalorie: 150
- Cukier: 5g
- Sód: 150mg
- Kwasy: 5g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 23g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: easy air fryer donuts
